Friday, November 26, 2010

Wrong food, yet again

I bought an envelope of yeast so we could try these waffles. But when I tore it open, I discovered that I hadn't bought yeast.

Baking powder? Baking soda? The picture on the envelope should have tipped me off--cakes don't usually need yeast--but the envelope threw me. I just expected to find yeast in envelopes.

Later, when I went back to the store, I checked the picture on the envelope and checked the word in my dictionary before I bought. Yeast!

The waffles were delicious.

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